The best Tofu by tictactoe on Eaten
Tofu
48 reviews
10th OKABE AGE
Chojiya, Shizuoka
#Chojiya #okabeage #おかべ揚げ #丁子屋 #Shizuoka #静岡
22nd JIMAMI TOFU
地酒と地産料理 花咲, Naha
Jimami tofu is a Okinawan specialty made by raw peanuts in water, straining the peanut milk into a pan, heating the liquid and thickening it with sweet potato starch.